Menu

Cold Crab Dip

Crab meat, cream cheese, spices, toasted garlic bread

Calamari

Hand breaded, fried, sweet Thai chili

Ahi Tuna (310 cal)

Blackened or grilled, soy, signature sauce, wasabi

Seafood Trio

Calamari, Sharkbite Shrimp, and Cold Crab Dip

Crab Balls

Crab meat, cracker meal, spices, signature sauce

Shrimp Skillet (255-825 cal)

Wild Caught American shrimp, bread points, choose cook style sharkbite, jerk, New Orleans BBQ , scampi or buffalo

Fried Pickles (660 cal)

Spears, housemade ranch

Mahi Fingers

Mahi strips, fried, signature sauce

Shrimp 'N' Grits (920 cal)

Two grit cakes, chorizo gravy, tomato, green onion, wild caught American shrimp

Blackened Shrimp Alfredo (1240 cal)

Fettuccine, housemade alfredo, gulf shrimp, broccoli
sub - chicken

Oysters (60-120 cal)

Daily selection, horseradish, red pepper relish, housemade cocktail

Seafood Plateau

Oysters, clams, gulf shrimp cocktail, ahi tuna tartare, crab salad

Clams (80-160 cal)

Daily selection, horseradish, red pepper relish

Shrimp Cocktail

gulf shrimp, housemade cocktail

Clams

By the shell
Served with butter, lemon, housemade cocktail

Shrimp (600-750 cal)

1/2 lb or 1lb. Served with corn and coleslaw

Mussels (610-790 cal)

1/2 lb or 1lb. Served with corn and coleslaw

Oysters

By the shell
Served with butter, lemon, housemade cocktail

Crab Legs (540-620 cal)

1/2 lb or 1lb. Served with corn and coleslaw

Oysters (220-690 cal)

220-690 cal. jalapeño cheddar | garlic parmesan | seasonal

Low Country Boil

1/2 lb gulf shrimp, red potatoes, kielbasa, corn, coleslaw

Cappy's Roast

1 lb gulf shrimp, 1 doz oysters, corn, coleslaw, hushpuppies

Saul T's Steampot

1/2 lb gulf shrimp, 1 lb crab legs, 1 doz oysters, 1 doz clams, corn, coleslaw

Chips & Salsa

Mac N' Cheese

Sausage & Potatoes

Hushpuppies

Corn Cobette

Side Salad